Gluten-free waffles are a great gluten-free alternative to traditional breakfast foods. They’re perfect for gluten intolerant individuals or those who just want to cut down on gluten in their diet. This article will provide 3 quick and easy recipes that you can use to make gluten free waffles at home!
1) Gluten-Free Waffle Recipe #1: Banana Chocolate Chip Waffles
Ingredients: gluten-free pancake mix, baking powder (aluminum-free), gluten-free rolled oats, semisweet chocolate chips, or chunks.
Directions: Combine all ingredients except for the chocolate chips in a large bowl and stir to combine; add in gluten-free rolled oat if the batter seems too thin; fold in chocolate chips. Heat waffle iron and spray with gluten-free cooking spray; pour batter onto the center of each grid on the waffle iron, close lid, and cook for about five minutes or until steaming stops.
2) Gluten-Free Waffle Recipe #2: Cranberry Orange Blossom Waffles
Ingredients: gluten-free all-purpose flour, gluten-free dried cranberries (coarsely chopped), gluten-free large flake oats, sugar substitute or granulated sugar, baking powder, and salt.
Directions: Combine all ingredients except for the orange blossom water in a large bowl and stir to combine; pour batter onto center of each grid on the waffle iron, close lid and cook for about five minutes or until steaming stops. Mix gluten-free orange blossom water with gluten-free all-purpose flour in a medium bowl; repeat the above process using the same waffle iron.
3) Gluten-Free Waffle Recipe #3: Maple Syrup Breakfast Dream
Ingredients: gluten-free all-purpose flour, gluten-free buttermilk (unsweetened), gluten-free baking powder, gluten-free pure maple syrup, or sugar substitute granulated sugar.
Directions: Combine the gluten-free all-purpose flour and baking powder in a medium bowl; repeat the above process using the same waffle iron. Mix gluten-free buttermilk and gluten-free pure maple syrup in a small bowl; repeat the same waffle iron above. Top gluten-free waffles with gluten-free maple syrup or sugar substitute granulated sugar before serving.
In conclusion, gluten free waffles are delicious and easy to make!
