water is essential for the agricultural industry. It is important to water crops in a way that does not allow water-borne diseases to spread and contaminate any food products. The three most effective ways to treat water for agriculture are:
Drawing water from a well
A well is an essential water source for those who have to deal with agricultural water. A well naturally filters water as it flows down from the surface of the Earth, trapping sediments and filtering out particles that can be harmful to humans or crops.
Water softening systems
Hard water is not a natural result of water treatment in wells near agricultural areas; instead, water with high calcium and magnesium concentrations can be attributed to water sources like rivers. Hard water is naturally corrosive, meaning it will erode metal components and pipelines over time. This means water-borne diseases can spread more easily downstream from agricultural centers if their water supply is compromised by hard water.
Using a sand filtration system
Another excellent water treatment solution for water that is not safe to use on crops or near residential areas is water softening. Soft water does not contain calcium and magnesium, which are the components of hard water that cause pipes to erode over time. Water softeners work by ion exchange; they replace harmful minerals with sodium ions so there can be no negative effects when water is used for irrigation or in homes.
To conclude, there are several water treatment for agriculture solutions that can be used to create water safe for agricultural purposes.